Christmas Santa Strawberry Hats

A quick and easy and 3 ingredient dessert that will please all ages! These nutrient-packed strawberry mouth-poppers will be sure to tantalise the taste buds.
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  • Serves 4
  • 3 Ingredients
  • 10 Minutes Prep
  • Easy
Nutrition per serve
  • Energy 262.6kJ
  • Protein 1.9g
  • Fat (total) 3.9g
  • - Saturated Fat 3.3g
  • Carbohydrate (total) 3.8g
  • Fibre 2.4g
  • Sodium 16.4mg


1 punnet strawberries

1/4 cup low fat yoghurt

1/4 cup desiccated coconut (check for additive free)



  1. Prepare your decorating area by placing yoghurt and coconut in separate bowls. Prepare your strawberries by washing and cutting off the stalk
  2. Dip each strawberry base in yoghurt then coconut, repeat with the top. Shake off the excess coconut and place on a tray lined with baking paper


Dietitian Notes / Recipe Tips

Best to add yoghurt (natural greek or vanilla) and coconut close to serving time to avoid yoghurt melting, unless you have the space in the refrigerator to store your little masterpieces ahead of time.

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Provider Acknowledgement

Recipe and image reproduced with permission from One Handed Cooks;  

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